The name sounds strange, right? But if Hung mentioned the name Oc Monkey, many of you probably know it. This is probably a way of reading the way of the merchants. Ut Thuy durian has a very beautiful fat yellow color, stacking the segments on top of each other to look very beautiful.
Some details about the Ut Thuy durian variety
- This variety belongs to Mrs. Ut Thuy in Vinh Thanh commune – Cho Lach – Ben Tre
- Plants grow strongly, resistant to pus disease, leaf burn. High fruiting rate.
- Average weight 1.5 – 3.5kg.
- Natural ripening time from 115 – 125 days.
- Fruit round, peduncle, short.
- Bark moss green to copper brown, spines small, long, thick. The shell is very thin. Hard to smoke.
- Turmeric yellow rice, drained rice, smooth, medium fiber.
- Strong sweet taste, quite fatty, bitter aftertaste, very strong aroma.
- The percentage of flat seeds >70%
- Ut Thuy durian does not like the rainy season.
- The downside is that it’s very easy to embarrass.
Image
Ut Thuy durian fruit
Ut Thuy durian fruit
Ut Thuy durian fruit
Ut Thuy durian rice
Ut Thuy durian rice and seeds
Conclude
After this article, remember to re-read the durian name correctly. Now, Hung still goes for a walk, stops by the melancholy merchants, asks the name of this melancholy and can only smile.
Contact
If you want to enjoy clean durian, please contact us immediately:
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Messing via zalo Zalo
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Call now: 0905-233-251
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Fanpage: Gia Lai Durian
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Youtube: Gia Lai Durian
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Best regards!
