Ngu Hiep – Tien Giang is the cradle of many durian varieties, including La Queo Vang. It has been studied for a long time by the research institute, but because of the disadvantage of early harvest, it has not been widely planted.
About the Durian variety Leaves Queo Vang
- Also known as Leaves Queo Ngu Hiep
- This variety originated in Tan Dong, Ngu Hiep, Tien Giang
- Plants grow strongly, resistant to pus disease, leaf burn, root rot. Good fruit setting.
- Natural ripening time 105 – 115 days
- The fruit is round, the skin is yellow-green to yellow, the spines are large, tight, and the spines are short. The ass is slightly convex, clearly showing the shape of a coin, small and short stalk. Medium thin shell.
- Bright yellow rice, dry, flexible, sweet taste, very fatty, low fiber, strong aroma.
- Flat seeds 60%.
- The downside is that it is very difficult to pre-harvest on the tree.
- There are still quite a few trees, mainly concentrated on Ngu Hiep isle
Image
Durian with Golden Leaves
Golden Leaf Durian Rice
Golden Leaf Durian Rice
Durian seeds with Golden Leaves
Conclude
Although not as widely planted as the varieties Ri-6, Dona… But Leaves Queo should still be preserved and preserved. If anyone wants to eat clean durian, try this one.
Contact
If you want to enjoy clean durian, please contact us immediately:
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